Fresh Mango Salsa

  • Duration:
  • Intended for: 2
  • Difficulty level: Easy
  • Prepares in: 1 step
  • Comments: 0
  • Ingredients: 7
Published 9 recipes is a project of Fraser Riverkeeper. At Fraser Riverkeeper we are dedicated to the protection and restoration of the Fraser River and its watershed.…

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  • Mango, finely diced1
  • Purple onion, minced1/4
  • Celery ,finely minced1 tbsp
  • Juice of 1 lime
  • Olive oilDrizzle
  • Salt and sugarPinch
  • Cilantro or parsley, finely chopped1 tbsp
1 Steps to complete

1. Mix and Chill

Recipe Description

Great for topping onto grilled salmon patties, or adding a unique twist to a cajun salmon dish, fresh mango salsa surprises and entices.

This zesty mango salsa is a harmony of flavours that pairs well with most salmon dishes. However, if you need inspiration, refer to our Grilled Cajun Salmon recipe. This fresh mango salsa combines beautifully with cajun spices that will be sure to impress your guests – and your taste buds! Also great on top of grilled salmon patties on a summer afternoon with a crisp, white wine. Yum.

Did you know that a typical salmon farm generates as much nitrogen as 20,000 humans, as much phosphorous as 25,000 humans, and an amount of feces equivalent to a town of 65,000 people? Click here to lean more!

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