Kirsten - Wild Salmon Recipes Archive

Wild Thai Baked Salmon

Posted in: Baked | February 7, 2012 at 2:27 am , by Kirsten

A simple baked salmon recipe with some Thai kick for your taste buds! True, wild Pacific salmon may not be native to Thailand but wow— do they go together. The combination of Thai red curry paste, golden honey and baked salmon from the wild Pacific makes for a dish that’s...

Grilled Salmon Burger with Fresh Mango Salsa

Posted in: Grilled | February 6, 2012 at 6:37 am , by Kirsten

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These richly seasoned, mango-topped grilled salmon patties are to die for. Made with fresh baked (then flaked) salmon fillet , these delicious salmon burgers work very well with leftover salmon, too. Slap ‘em on a focaccia, baguette or kaiser and garnish with the lively fresh mango salsa— voila, you’re living the...

Cajun Grilled Salmon with Dirty Rice

Posted in: Featured Salmon Recipes | November 20, 2011 at 8:14 pm , by Kirsten

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Baked, BBQ’d or pan-fried, this Cajun salmon recipe puts a new spin on Louisiana cuisine. <a href="http://wildsalmonrecipes.com/cajun-salmon-with-mango-salsa-and-dirty-rice/cajun-salmon-plate-plated-blackened-redfish/" rel="at cheap viagra sales tachment wp-att-1019″> When I cook Cajun style food, I don’t make it searingly spicy. I aim for a rich, smoky flavour with a touch of heat at the end....

Baked Salmon Fillet with Crispy Herb Crust

Posted in: Baked | November 15, 2011 at 9:35 am , by Kirsten

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Pink salmon is ideal for this delicately flavored, herb-crusted salmon fillet. “Simple Salmon met a pieman, going to the fair…” OK, forget the pie, but you can take this one to the fair with you, type my essay online or better yet, to an evening for two. Or six, for...